Senegalese restaurant · Geneva
The flavours of Senegal, in the heart of Geneva.
Generous, authentic and contemporary cuisine, between Senegalese tradition and Genevan elegance.
Now showing
Téranga evening — live music
Saturday 21 November · 20:00
Discover →
Our cuisine
A cuisine that takes you travelling
Recipes inspired by Senegal, carefully selected ingredients and cooking designed to transport you. Every plate tells the story of “téranga”: the Senegalese art of hospitality.
Our storySignature dishes
The must-tries of the house
Events
Our upcoming events
Saturday · 20:00 · 47,70 €
Téranga evening — live music
An evening of Mandinka music and the great Senegalese classics. Special menu and homemade mocktails.
Sunday · 15:00 · 15,90 €
Café Touba tasting
Discover the history and preparation of Café Touba, with homemade treats.
Chef’s suggestion
Thiéboudienne
“Thiep djiène”: rice cooked in a fragrant tomato broth, fish stuffed with parsley and garlic, cabbage, carrot, cassava, aubergine and lime. The emblematic dish of Senegal.
26,50 €
The Téranga world
From morning coffee to evening treats
01
Restaurant
Lunches and dinners built around the great Senegalese classics.
Discover 02Café & Bar
Café Touba, Attaya, Bissap, ginger and house mocktails.
Discover 03Catering
Weddings, christenings, corporate events, from 10 to 300 guests.
Request a quote 04Takeaway
Order online and collect your meal at the time of your choice.
Order“Téranga”: in Wolof, hospitality. Here, every guest is welcomed like a member of the family.
Reservation
Your table awaits
Book in a few seconds. For groups of more than 12 guests, please call us on +41 22 303 20 96.
| Monday | Closed |
| Tuesday – Sunday | 11:30 – 23:00 |
Follow our world
@laterangageneve
Behind the scenes in the kitchen, new dishes, special evenings: follow us on social media.