Senegalese dishes

Lamb dibi

Pieces of lamb grilled over embers, onions, mustard sauce and chilli. Served with alloco or chips.

27,56 €

Side optional Fragrant rice included Attiéké included Chips included Alloco + 2,12 €

Extras optional Extra rice + 3,18 € Extra chicken + 7,42 € Extra sauce + 2,12 € Chilli on the side included

Any note for the kitchen?

Also worth discovering

Senegalese dishes

Signature

The national dish: red rice, fish and slow-cooked vegetables.

26,50 €

Signature

Chicken marinated with onions, lemon and mustard, fragrant rice.

21,20 €

Signature

Tender beef in a creamy peanut sauce.

21,20 €